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Weirdest thing you've ever eaten

Discussion in 'Travel Forum' started by Deacon, Sep 28, 2015.

  1. dyanmarie25

    dyanmarie25 Member

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    Probably Balut. It's a developing duck embryo (fertilized duck egg) that is boiled and eaten in the shell. I am a Filipino, but I still don't like its taste and texture. I have just eaten it only once and I never would want to try it again.
     
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  2. Emil

    Emil New Member

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    Mine would have to be crab legs. My mom and sister love them and wanted me to try it also, I did and it just felt weird in my mouth.
     
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  3. Crabtownboy

    Crabtownboy Well-Known Member
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    Stir fried scorpions in Xi'an, China
    Rabbit ears in Tianjin, China
    Congealed pig's blood in Guiyang, China.
     
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  4. ApollotheBrave

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    Before when I was much younger the weirdest thing I've ever eaten was raw fish or Japanese sushi but these days I enjoy it now. I've eaten fermented duck eggs before with the chick still intact and it was terrible and crunchy. I've also eaten squid tentacles that were still moving in a restaurant in South Korea. It's good if you dip it in sauce and chew it well enough so it doesn't get stuck to your throat.
     
  5. Deacon

    Deacon Well-Known Member
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    In return for the Durian, my wife and I gifted my friends with a brocciflower this morning, a cross between broccoli and cauliflower.
    [​IMG] It looks like a green Durian, only it's edible.

    Rob
     
    #25 Deacon, Nov 29, 2015
    Last edited: Nov 29, 2015
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