I need your recipes

Discussion in 'Women's Public Fellowship Forum' started by donnA, Jul 15, 2008.

  1. donnA

    donnA
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    For broccoli casserole. I love a really good broccoli casserole, and have never found the perfect recipe. I ate a little at church Sunday and though I had to start my search for the perfect recipe again. I don't know but a few people at the new church or I would have asked around to see who made it and get her recipe, it was perfect. So please share your recipes!
     
  2. standingfirminChrist

    standingfirminChrist
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    Using a 9x14 casserole dish, add the following ingredients:

    1/2 stick of margarine
    3 oz of spaghetti (broken and uncooked)
    1 can of cream of potato soup
    1 can of cream of mushroom soup
    1 can of cream of celery soup
    1/2 bag of frozen broccoli
    mix in a little shredded cheese (not on top as it burns otherwise)
    1 soup can of milk
    Salt and Pepper to taste.

    Mix thoroughly

    Bake at 350° for 35 to 40 minutes.

    Best casserole I have tasted yet.
     
    #2 standingfirminChrist, Jul 15, 2008
    Last edited: Jul 15, 2008
  3. I Am Blessed 24

    I Am Blessed 24
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    Donna, we like all three of these.

    BROCCOLI & RICE CASSEROLE

    2-10 oz. pgks frozen broccoli-chopped
    1 can Cream of Mushroom soup
    ¼ cup water
    2 cups (8oz) shredded Cheddar cheese
    ¼ cup onion-chopped
    ½ cup skim milk (or 2%)
    1 cup Minute Rice

    Cook broccoli and onion for 5 min., drain. Mix soup, milk, water, and cheese, stir in uncooked rice. Drain broccoli mixture.

    Mix all together, place in 2 qt baking dish and bake @ 350º for 45 minutes...stirring once.

    CROCK POT EGG AND BROCCOLI CASSEROLE

    1 sm carton of sm curd cottage cheese
    1-10 oz frozen pkg broccoli
    1/3 cup flour
    3 TBLS onions-minced
    6 eggs-beaten
    2 cups shredded cheese
    ¼ cup oleo-melted
    ½ tsp salt

    In a large bowl, combine first 8 ingredients. Pour into a greased crock pot. Cover and cook on high for 1 hour. Stir. Reduce to low, cover and cook 2-3 hours longer or until the eggs are set. Sprinkle with additional cheese if desired.

    GTG take DH to oral surgeon, will post other broccoli casserole when I get back.
     
  4. I Am Blessed 24

    I Am Blessed 24
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    CHICKEN BROCCOLI CASSEROLE

    2# boneless chicken breasts
    3 med. potatoes-quartered
    salt & pepper to taste
    1 pkg frozen broccoli-thawed
    1 can Cream of Mushroom soup

    Arrange chicken, broccoli, and potatoes in a large baking dish. Cover with mushroom soup. Sprinkle with salt & pepper (optional).

    Cover with foil and bake @ 350º for 1 hour or until chicken is tender.
     
  5. donnA

    donnA
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    These all sound good, thanks, I'll have to be making these and try them out for the best recipe.
     
  6. queenbee

    queenbee
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    I'm a member of a recipe sharing community online - RECIPEZAAR which has absolutely some of THE BEST recipes I've ever tasted. The great thing about it is you can pick and choose and get loads of feedback from others who've tried same and given a thumbs up/down or tweaked for their own preferences. You don't have to be a member to join (just if you want to make your own notes/changes to the recipes) and I've found it really invaluable when meal planning for the week. Hope this helps you out if you're looking for standards as well as that 'something a little different'.

    http://www.recipezaar.com/recipes.php?q=broccoli+casserole&ls=h
     
  7. donnA

    donnA
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    Thansk QB I am certaily going to check them out, would be good to not just have a recipe, but know what people thought of it.
     
  8. Friend of God

    Friend of God
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    Broccoli Rice and Cheese Casserole
    Servings: 6; Prep: 10 min; Bake: 30 min

    Ingredients
    2[3.5 oz] bags White Rice
    1 Tbsp. Butter
    1 Small onion, chopped
    1[10-ounce] package broccoli florets
    1 1/2 cups [6-ounces] shredded Colby-Jack cheese
    1[10 3/4 ounce] can cream of chicken soup
    1[10 3/4 ounce] can cream of celery soup
    1 cup [4 ounces] shredded American cheese

    Directions
    PREPARE rice according to the package directions.

    MELT butter in a medium skillet over medium heat; add onion, and saute 4 minutes or until onion is tender.

    STIR together rice, onion, broccoli, and next 3 ingredients in a large bowl. Spoon mixture into a lightly greased 13x9-inch baking dish. Sprinkle evenly with cheese.

    BAKE at 350 degrees for 30 minutes or untill casserole is thoroughly heated.

     
  9. Friend of God

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    Broccoli Supreme
    Servings: 7


    Ingredients
    2 packages [10-ounces] frozen chopped broccoli
    1 cup fat-free reduced-sodium chicken broth
    2 Tbsp reduced fat mayonaise
    2 tsp. instant minced onion [optional]


    Directions
    PLACE broccoli in saucepan. Stir in chicken broth, mayonaise and onion, if desired, stirring occasionally, until broccoli is tender.


    UNCOVER; continue to simmer, stirring occasionally, until most of the liquid has evaporated.
     
  10. kitchenfood

    kitchenfood
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    Broccoli and Rice

    Broccoli and Rice
    1 package broccoli frozen, chopped
    1 cup chopped celery
    1 cup chopped onion
    4 tbsp. margarine
    8 oz. jar of cheez whiz or velveeta
    1/2 cup of milk
    1-10 3/4 oz. can of mushroom soup
    1 cup rice
    salt and pepper
    Prepare rice as directed on package. Mix with margarine. Add package of
    frozen, chopped broccoli. Add rice and broccoli, celery, onion and mix well.
    Mix milk, mushroom soup, cheez whiz and salt and pepper. Add this to broccoli
    mix. Bake uncovered for 30 minutes in an oven heated to 350 degrees.

    Courtesy of http://caterersrecipes.com
    :flower: :wavey:
     
  11. donnA

    donnA
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    thats sounds about right, I'll try it, thanks
     

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