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Old or New Cookbooks: which do you prefer?

Discussion in 'Health and Wellness' started by kathleenmariekg, Nov 22, 2020.

  1. kathleenmariekg

    kathleenmariekg Active Member

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    I prefer old cookbooks. The 1930's through the 1960's are my favorite.

    I think I will only have 4 cookbooks while I am here. I have two already and one in the mail. I have the original Laurel's Kitchen and a 1960's Betty Crocker "Dinner for Two". The 1964 version of Joy of Cooking is on the way. It will be awhile before I buy the last book, I think. What I have is pretty comprehensive.
     
  2. kathleenmariekg

    kathleenmariekg Active Member

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    Oops! This should have gone in books, even though most other food stuff goes here?
     
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