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Pork eaters

Discussion in 'Polls Forum' started by SaggyWoman, Nov 8, 2009.

?
  1. Bologna

    22 vote(s)
    66.7%
  2. bacon

    30 vote(s)
    90.9%
  3. hot dogs

    31 vote(s)
    93.9%
  4. sausage

    30 vote(s)
    90.9%
  5. chops

    30 vote(s)
    90.9%
  6. steak

    26 vote(s)
    78.8%
  7. feet

    3 vote(s)
    9.1%
  8. snouts

    1 vote(s)
    3.0%
  9. ears

    1 vote(s)
    3.0%
  10. I don't eat pork

    1 vote(s)
    3.0%
Multiple votes are allowed.
  1. SaggyWoman

    SaggyWoman Active Member

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    Do you eat any of the following pork products?
     
  2. ktn4eg

    ktn4eg New Member

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    Only if it's kosher!! :smilewinkgrin:
     
  3. annsni

    annsni Administrator
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    Just this past week we had pulled pork at a restaurant that specializes in BBQ (it was part of a big meal of a bunch of BBQ stuff including ribs), and I made cranberry pork roast and pork chops as well. Last week was a big pork week since pork has been on sale. This week we will have pork in our meatloaf (I use the mix of beef, pork and veal) and I'll cut up the last leftover pork chop to put in quesadillas for dinner.
     
  4. abcgrad94

    abcgrad94 Active Member

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    Yes, I eat pork. I selected "feet" because there was no option for hamhock, which I cook with my pinto beans and serve with cornbread. Now there's a good hillbilly meal for you!
     
  5. SBCPreacher

    SBCPreacher Active Member
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    You just can't beat a good 'ole pig-pickin!
     
  6. Johnv

    Johnv New Member

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    Bacon and sausage. Yum!
     
  7. Salty

    Salty 20,000 Posts Club
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    But the important question is do you use a fork when you eat pork products!
     
  8. PamelaK

    PamelaK New Member

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    I love bacon but I "dissect " it. I don't eat any of the fat - just the leanest meat parts. Yeah, I know, less than half of it...what a waste...
     
  9. SBCPreacher

    SBCPreacher Active Member
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    I thought the rule was, "use a fork only when necessary!"
     
  10. Trotter

    Trotter <img src =/6412.jpg>

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    But you left out so many other parts of the hog... crackilns, chitterlings, fatback, tenderloin, souse meat, brains... As my grafather used to say, "The only part you don't use is the squeel and that's only because you can't catch it."

    I was raised in the country. We raised, slaughtered, and butchered our own hogs.
     
  11. SaggyWoman

    SaggyWoman Active Member

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    Ummmm, what is the squeel?
     
  12. padredurand

    padredurand Well-Known Member
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  13. SaggyWoman

    SaggyWoman Active Member

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    I put snout on there, soooo...
     
  14. donnA

    donnA New Member

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    I love ham hocks in beans. Have you ever had pickled pigs feet and hocks, you have to not mind vinegar, which I don't, and love them, but they have alot fo fat, so I don't eat them anymore.
     
  15. Trotter

    Trotter <img src =/6412.jpg>

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    My fingers were typing faster than my mind was spell-checking. It should have been "squeal", the sound a pig makes when you poke it... hence why my grandpa couldn't catch it. ;)
     
  16. abcgrad94

    abcgrad94 Active Member

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    Nope. I like pickled bologna, though. Never could bring myself to eat the pigs feet, because I look at them and wonder what those feet were stepping in. . .LOL!
     
  17. abcgrad94

    abcgrad94 Active Member

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    Hey, at least she didn't put headcheese! Haven't you ever heard of that before? Old timers used to make headcheese from the pig's head.
     
  18. annsni

    annsni Administrator
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    Send me the fat. It's the BESTEST part!!!
     
  19. SaggyWoman

    SaggyWoman Active Member

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    Oh.

    I thought it was a new part I hadn't heard about.
     
  20. Marcia

    Marcia Active Member

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    I'm sure you all knew this was coming - I voted no because I don't eat any meat (or fish or fowl).

    I have to admit, however, that bacon is the only meat that still has some appeal for me. All other meats have lost their appeal completely.

    So I eat veggie bacon.
     
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